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Chapeze House is famous for their outstanding Southern cooking and Kentucky cuisine. Make a reservation to enjoy the best in Southern cooking at Chapeze House, "Kentucky's Home for Bourbon."
Lunch and Dinner Monday-Sunday -- all by reservation
Seating Inside by Candlelight and Outside in the Garden by Torch Light
Cigars Welcome on the Front Porch or in the Garden
The Colonel and Margaret Sue Have Appeared on:
Food Network TV with Paula Deen
Travel Channel with Mark DeCarlo
Fine Living Channel with The Thirsty Traveler
Margaret Sue is the President of the
Kentucky Bourbon Cooking School
AFTER YOU HAVE ENJOYED
A CHAPEZE HOUSE BOURBON TASTING
OR A COCKTAIL
PLEASE JOIN US FOR DINNER
CHAPEZE HOUSE DINNER
The Colonel is famous for his Bourbon marinated grilled pork chops
The pork chops are marinated in the Colonel's secret sauce
Join the Colonel at the grill
Watch as The Colonel flambé(s) the pork chops with a splash of Bourbon
Drinking fine aged Kentucky Bourbon
Dining upon an exquisitely prepared pork chop dinner
A classic Kentucky feast
and
"An absolutely unforgettable Kentucky experience"
ENTRÉE
An Over-sized Center Cut Loin Pork Chop
grilled to perfection
SIDES
The Colonel's Tangy Cole Slaw
marinated in a tangy vinaigrette dressing
Red Potato Salad
new potatoes, sour cream dressing, fresh spring onion
Corn-On-the-Cob
selected from our local Farmer's Market
Kentucky Green Beans
cooked low and slow the Kentucky way
BREAD
Chapeze House-Skillet Corn Bread
served tableside, with plenty of butter
BEVERAGES
Iced Tea
Coffee
DESSERT
Vanilla Ice Cream with Bourbon Chocolate Sauce
Reservations are required. Call by 2:00 p.m.
The more the merrier
6:30 Bourbon Tasting or Cocktails - Menu Pricing
8:00 Dinner - $ 29.95
We are pleased to prepare other entrees for groups:
beef tenderloin, pork roast, pulled pork, beef brisket,
low country boil
or even a Pig Roast.
Call for group pricing.
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